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Full recipe here: http://bbc.in/1X4U03I “A rice bowl is a wondrous thing, but often – despite the simplicity of its title – a rather cluttered and complicated one. Here, I have pared it back, to make a gorgeously seasoned rice bowl, with nothing more than a few seeds, herbs and radishes stirred through it, and an avocado to top it. It’s a simple take on an inspiringly expansive idea. So please use this as a starting point only. It’s very much a non-recipe recipe, and every time I make it, I add something different, depending on what’s to hand.”
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Costco Shoppers Think You Should Skip These Frozen Avocado Chunks. Here's Why - Mashed May 13, 2021
Costco Shoppers Think You Should Skip These Frozen Avocado Chunks. Here's Why Mashed […]
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Whitley: NFL schedule has a severe case of TB - Gainesville Sun May 13, 2021
Whitley: NFL schedule has a severe case of TB Gainesville Sun […]
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From Roasted Beet Hummus Bowls to Chocolate Mousse with Aquafaba: Our Top Eight Vegan Recipes of the Day! - One Green Planet May 13, 2021
From Roasted Beet Hummus Bowls to Chocolate Mousse with Aquafaba: Our Top Eight Vegan Recipes of the Day! One Green Planet […]
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Kirinyaga farmers target a Ksh 15 million income from avocado seedlings - Kenya Broadcasting Corporation May 13, 2021
Kirinyaga farmers target a Ksh 15 million income from avocado seedlings Kenya Broadcasting Corporation […]
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My Leftover Avocado Halves Will Never Go Brown Again - Bon Appetit May 13, 2021
My Leftover Avocado Halves Will Never Go Brown Again Bon Appetit […]
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Costco Shoppers Think You Should Skip These Frozen Avocado Chunks. Here's Why - Mashed May 13, 2021
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VegNews.com
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A Vegan Fried Chicken Shop Just Opened in Toronto May 13, 2021
New vegan fried chicken shop Blissful Bird recently opened in Toronto. The restaurant—formerly known as takeout spot Lovebird—currently operates out of a ghost kitchen inside board-game café Snakes & Lattes offering delivery through apps such as Uber Eats, DoorDash, and Ritual. Blissful Bird’s vegan fried chicken is made from tofu, pea protein, gluten-free flour, and […]
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I Netflix'd Michelle Obama's 'Waffles + Mochi:' 5 Food Things It Got Right and One Big Miss May 13, 2021
I am a 28-year-old vegan with a stable job, a nice apartment, and conservative investments. Throughout my life, I’ve been told I look five years younger but act five years older than my actual age. And yet, I finished Michelle Obama’s new children’s show, Waffles + Mochi, in a week. That’s five hours of children’s […]
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Vegan Horchata Cream Liqueur Just Launched in the US May 12, 2021
Madrid-based Zamora Company recently launched its popular vegan Licor43 Horchata at retailers in the United States. In 2020, Zamora reformulated its Licor43 Horchata (previously known as “Orochata”) to be fully vegan and promoted the alcoholic beverage with a clever slogan that read “I’m so vegan, I don’t even call my boyfriend honey.” The vegan Horchata […]
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Target Just Launched Its Own Vegan Food Line and Nearly Everything Is Under $5 May 12, 2021
This week, retail giant Target announced the launch of Good & Gather Plant Based, a new sub brand of its in-house Good & Gather brand. Created to serve the demands of its customers, Good & Gather Plant Based will roll out 30 plant-based products across 10 categories such as meat alternatives, plant-based dips, spreads, creamers, […]
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“Vegan Costco” Is Helping These Bakeries Create Vegan Versions of Their Best-Selling Pastries May 12, 2021
Vegan wholesale online retailer VEDGEco—which operates similarly to wholesale chain Costco—is hosting the Planted Chef Challenge: Bakery Edition that highlights independent bakeries across the country that are veganizing one of their signature baked goods. The bakeries currently participating in the challenge received free ForA:Butter (a vegan butter) and will offer their veganized goodies as limited […]
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A Vegan Fried Chicken Shop Just Opened in Toronto May 13, 2021
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Looks awful!
I am in love in that Lady, greetings from Germany 🥑
I swear I can hear her say “brown rice “ for ever 😂😂😂
Aguacate 😉
Came here to watch rice cooked,
Got seduced.
Hhhhhhh she is actually in lové with herself, funny really
Holy smokes, the ginger!
Why dont you make more eye contact with the camera? she is so pretty. I wish i could meet her, pls help
Get a life, people! Reading the comments below, you'd think you were all a bunch of empty vessels with no life! For heaven's sake, it's a bloody bowl of rice.
"Beautiful slices of avocado!" Proceeds to absolutely manhandle avocado
Woah.. the ginger.. may I suggest to go for young ginger which is more tender. That is old ginger, so it's kinda fibrous. The soy sauce… It's flooded the base of the bowl… Maybe she is strong on salt…
Really nutritious but too much ginger for my taste. It will take it over.
5:03 I learnt a new word: Rambunctious
A vegan dish! Well done!
The song at the end sounded like a Regina Spektor song
I like the design of your kitchen.
I didn't realize that there was any other way then to just shovel food into ones mouth when eating?!?!
I make this dish quite a lot, it is so yummy!❤️
that is just horrible, completely unbalanced and tastes like a sour ginger shot.
hai,cikkkk,naigella,hari,ini,menu,dari,canada,or
japenies
maby,you
boleh,masak,dari,asian,ke
boleh,kan,
cikkk,naigella,
okey,cikkkk,naigella
byyyyyy
Rice bowl is more satisfying than burger meal. In a burger meal i can finish it in 10 minutes. But a Rice meal i can take my time. If the Rice gets cold it woun't taste bad. But this is true only for brown Rice.