The Most Delicious VEGGIE FRIED RICE You've Ever Had | COOK WITH ME episode 17

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This Veggie Fried Rice is just popping with flavor!
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  • Tags: cook, delicious, Episode, EVER, fried, Most, rice, veggie, You've
  • Categories: Veggie Vegan Recipe

Comments

Alessia Baia says:

Doesn’t scraping with a metallic spoon ruin the wok? 😱😱😱😱 why don’t you use a wooden spoon 😅😂

Vaishali Kekti says:

Lot's of love 🥰 from India 🇮🇳

C D says:

Just made this. Quick, simple and delicious!!!!

Clarette Waithera says:

Doesn't the metal spatula ruin the pan? Or is it just my mum.

greg taylor says:

Wow you are beautiful!!! I need to find a filipina like you here in the phils. I was wondering….no bullion cubes or oyster sauce or hoisen sauce?

Snowflower ASMR says:

I just made this. Exact recipe and it’s AMAZING

Alyena’s Kitchen says:

Love this recipe! Making tonight for my family! Thank you! 🌷🌼😊

Charles Tsai says:

Love the coastal blue braiser in the back.

Eve Wee says:

please use wooden spoon to cook. can't Stand all the sound of the scrapping on the wok

Sheri Newsham says:

This definitely was the best fried rice I ever had! I sautéed some shrimp on the side, and added it to the rice, as well as cashews on top for another garnish. Thanks for this fabulous recipe!

C. Massey says:

Thank you for the video. You inspired me to make some healthy fried rice tomorrow. Please get a wood spoon though. That metal on metal is like nails on a chalkboard!

Aysegul Gunal says:

Am I the only one that can't stand the mixing sound? Shouldn't you be using a wooden spoon or something that won't harm the wok/pan/whatever it is that you're using?

cloud kixi says:

i gave it a like like befor even waching it and when i first saw ur vid i was half way through but i could not help bu sub and now i'm a fan~~ and i am SOO happpy bout that (really want that book dont know if my mom willl let me tho) anyways I LOVE THAT RICE GIVE ME SOME OF THAT NOOWWWWWWWW LOL joking :> (i love vegies).

cloud kixi says:

I JUST WANT TO EAT IT I THINK THATS ONE OF MY FAVOURATE FOOD NOW I AM STARVING NOW (not like i have dinnner 2 minutes ago :>) I WANT UR FOOOOOOOD

Ron Salazar says:

really like the way you talk while cooking makes eveything so interesting and dynamic! plus great recipe!

Betsy Vasquez says:

Legally blonde

Phoenix 5 says:

Where is the recipe posted?

1stepcl0ser says:

There is no such thing as too much garlic

SunFlower cloudd says:

I got in trouble for a week plus got a lecture because the video mentionedtik tok …

iamgreyunicorn says:

OMG!!! I'm drooling 😋😋😋

Ellielae says:

Dzung will single-handedly keep the chili onion crunch industry alive forever with how much she sings its praises 😂

AngelOfTheDarkSword says:

I need more of this in my life

Lillian Galla says:

Legally Blonde haha! Bend and snap ✨ (I got so excited)

Tasneem Edwards says:

When you have everything but the wok 😭💔

Ahood AA says:

Couldn’t complete the video without muting it because of the steel spoon sound😭

Nafesa Khan says:

Great recipe! Here in Trinidad, our Chinese immigrants use five spice powder or anise seed in their veggie fried rice…it's such a tasty addition!

Andrea Green says:

Why do you use a steel spoon to stir. Doesn't that scratch the bottom of your pans?

Denise Sanchez says:

Love your videos, super easy and fun dishes. Movie reference, legally blonde ❤

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