Vegetarian Chili Recipe (AWARD WINNING) | Shown on stove w/ optional pressure cooker instruction

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Vegetarian Chili AWARD WINNING recipe! (with Optional Carey and Instapot instructions)
Welcome back to the Mini Farm!! Today I’m sharing my AWARD WINNING Vegetarian chili recipe. You can make this on the stove in 45min, in an instant-pot or Carey pressure canner in about 15min OR dump all the ingredients in the crockpot and let cook for 6hrs on low (so many options!!) Come cook this yummy dinner with me 💖😋↓↓↓ CLICK SHOW MORE ↓↓↓
INGREDIENTS
• 2 tablespoons extra-virgin olive oil
• 1 medium red onion, chopped
• 1 large red bell pepper, chopped
• 2 medium carrots, chopped
• 2 ribs celery, chopped
• ½ teaspoon salt, divided
• 4 cloves garlic, pressed or minced
• 2 tablespoons chili powder (you can pick a spicy or smoky chili powder or a mix of both)
• 2 teaspoons ground cumin
• 1 ½ teaspoons smoked paprika*
• 1 teaspoon dried oregano
• 1 tsp ground mustard seed (optional)
• 1 tsp celery seed (optional)
• 1 tsp ground coriander seed (optional)
• 1 qrt (or 2 small cans 15 ounces each) diced tomatoes with their juices
• 2 cans (15 ounces each) black beans, rinsed and drained
• 1 can (15 ounces) pinto beans, rinsed and drained
• 2 cups vegetable broth or water
• bay leaf
• 2 tablespoons chopped fresh cilantro, plus more for garnishing
• Garnishes: chopped cilantro, sour cream, grated cheddar cheese, diced red onions.
In this episode we show you how to make an award winning vegetarian chili with real ingredients at home. Thanks for watching!!

Want to send me a note? Email me at [email protected] 💖

How to waterbath https://youtu.be/tum-62Us5nc
How to peel garlic hack video https://youtu.be/Vp1oo_A-hYI
How to cut up a whole chicken https://youtu.be/vkLhc_B_4mA

Link to the Carey https://amzn.to/2N7MrMA
We got lots of questions about the knife we use in the “how to cut up a chicken” video, this is the one we used https://amzn.to/2Hsmdoe

Camera I use to make my videos https://amzn.to/2N5MEA2

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How to can tomatoes at home (2018) | Canning 101 | How to waterbath can

Have you been wanting to learn how to can at home? A very easy way to start canning is by canning tomatoes. In this video we will walk you through the canning tools you need for simple waterbath canning ... (you probably already have most of these in your kitchen)!!

Waterbath kit https://amzn.to/2H45444
Canning rack https://amzn.to/2JqPZrD
1500W Hot plate https://amzn.to/2qGQ4in
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  • Tags: AWARD, chili, Cooker, instruction, Optional, Pressure, recipe, Shown, stove, vegetarian, WINNING
  • Categories: Veggie Vegan Recipe

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Comments

Kristin at Mini Slice of farm says:

I was so excited to share this recipe with you!! Couldn't believe I won with such an easy recipe!! What recipe or video would you like to see next?? Thanks for watching!

Reply
pinto beans says:

good lord how many calories is that?

Reply
Maria Novella says:

Are the beans Pre cooked?

Reply
madi says:

just made this one today. Great recipe!

Reply
AK says:

I made this! And it was truly amazing! I always watch this when I need to make it! Thanks for sharing 🥰

Reply
Bilen Million says:

It’s looks delicious 🤤 thank you for sharing 🙏🏾

Reply
Sweetie J’s Place says:

Love your recipes ❤️

Reply
Ellenith Angeles says:

I Will Be making it this weekend … Wish me luck .

Reply
Elizabeth Martinez says:

I made it.. So easy and delicious!

Reply
Matescium says:

I feel hungry after watching your shows.

Reply
Felecia Cofield says:

Hi Kristin! I’m so glad you shared you Blue Ribbon recipe! Congratulations on your win! I love chili but not so much the meat used to make it. Now I can make a batch just for me! Do you can this recipe? Might be an idea for a future video. Thanks for sharing! Blessings from Bama!

Reply
Lexi Stapleton says:

This was fabulous, thank u soooo much.

Reply
Hannah Hatter says:

So excited to try this!! Looks amazing 😋

Reply

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