VEGAN QUINOA FAJITA BOWLS | vegan & gluten-free | #WHOLEGRAINWEEK

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In today’s video, we’re making healthy vegan quinoa fajita bowls as part of our first ever Whole Grain Week here on the SQ channel. All week long we’ll be sharing delicious, plant-based, whole grain recipes to inspire you to incorporate more of these wholesome ingredients into your diet. This recipe comes together in under 20 minutes, makes awesome leftovers and is an easy way to sneak in lots of plant-based proteins!

GET THIS RECIPE: https://www.simplyquinoa.com/black-bean-quinoa-fajita-bowls/

WHOLE GRAIN WEEK PLAYLIST: https://www.youtube.com/playlist?list=PLVwHdFMl6IZ7iBpLdLO00p-FE2ITgoUCo

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VISIT BOB’S RED MILL ONLINE: www.bobsredmill.com
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PRODUCTS + INGREDIENTS USED:
Bob’s Red Mill Quinoa: http://www.bobsredmill.com/organic-quinoa-grain.html
Organic Black Beans: http://amzn.to/2m8VP5A
Spiralizer: http://amzn.to/2m99hGR
White Ceramic Pans: http://amzn.to/2mUqS52
Smoked Paprika: http://amzn.to/2koA0x3
Chili Powder: http://amzn.to/2mqGSy5
Cumin: http://amzn.to/2mtfGPE
Pink Himalayan Sea Salt:
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GRAB A FREE WHOLE GRAIN WEEK RECIPE BOOKLET: http://www.simplyquinoa.com/join-now
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Next up? Check out my favorite healthy dessert recipes! http://smplyq.co/WGW-playlist

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SNAPCHAT
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Disclaimer: Thank you to Bob’s Red Mill for partnering with me on today’s video. Make sure to check out their line of amazing products and thank you for supporting the companies I believe in. I was compensated for this video, but as always, all opinions are my own. xo

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  • Tags: &, #WHOLEGRAINWEEK, Bowls, fajita, GlutenFree, quinoa, Vegan
  • Categories: Veggie Vegan Recipe

Comments

Nina BIna says:

Quinoa is not a grain though, it’s a seed right?

J.C., Ernie and Snow Bear says:

Yummy. I'm gonna be starting my plant based lifestyle today

Philippe Ochoa says:

So much health! So much protein! So much yum! So much “I’m fool now”! So no meat needed! So vegan!’

Kelly Beechen says:

I making this on Saturday! Excellent.

Amira Tanya says:

OMG I love the spiralizer! Yummy recipe thanks! 🙂

Purplerose Trevino says:

Isn't quinoa a seed?…not a grain

Austin Paz says:

Quick and easy! I will try it out tonight ! (If my black beans are ready) lol.

Jamie Cee49 says:

Never thought of using my spinner for just slicing veggies. Cool idea. Looks good. 🙂

Ashley Robinette says:

I've been watching your channel for months now, but I just made my first quinoa bowl! It was similar to this one, with black beans mixed with a homemade salsa, fresh chopped tomatoes, chopped avocado, onions sauteed with a sliced jalapeno seasoned with garlic, salt, and cumin, all topped with a spicy guacamole salsa as a dressing. I'm so excited to try quinoa, this bowl turned out beautiful. You would be proud! Also, you are one of my favorite. I just refer to you by name to my husband. Keep up the good work!!!

My next thing I'm going to try is one of your kimchi recipes. I love kimchi!

-Ashley

Infiniti Williams says:

I watched this just in tiiime b/c I already had left over quiona, avocado & black beans from previous recipes 😆 so lucky mee 😅 But omg 😩 it's soo good, filling & tasty. Definitely a staple now aaand I had just finished a workout aha perfect timing for a last minute meal. Eating it now as I type 😋 taking left overs to work 😄

ivi122 says:

Nice video! Where did you get your white pan? It looks like a great one

Iambliss says:

😍😍😍

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