Ingredients:
Potato(chopped)-1(large)
Carrot(chopped)-1(medium)
Capsicum(chopped)- 1(small)
Cauliflower(chopped)-50 gm
French beans(chopped)-50 gm
Green peas(frozen/fresh)-25 gm
Paneer(Indian cottage cheese)-100 gm
Ginger(chopped)-2 inch
Green chilli-2 to 3
Garlic(peeled)-8 to 10
Onion(chopped)-1
Tomato(chopped)-1(large)
Cashew-10 to 12
Cooking oil-5 tbsp
Fresh cream-1.5 tbsp
Cumin seeds-1/2 tsp
Turmeric powder-1/3 tsp
Red chilli powder-1 tsp
Cumin powder-1/2 tsp
Coriander powder-1/2 tsp
Garam masala powder-1/2 tsp
Dry fenugreek leaves(kasuri methi)-1/2 tsp
Salt to taste
For written recipe:
Website-
Blog-
Twitter –
Facebook –
Music by Kevin MacLeod;
Parting of the Ways
Source-
Licensed under Creative Commons: By Attribution 3.0
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Thank you for the video – the colors and ingredients look AMAZING! The English translation was EXTREMELY helpful.
Thank you very much for your lovely feedback, it means a lot 🙂
am going to try mixed veg receipe. yr dishes r always watering my tongue. thank u for t detailed relay kabitha!
Thank you very much vanathi sundaram, I look forward to your feedback 🙂
I tried your recipe yesterday and it turned out to be just perfectly awesome!! I totally agree with everyone that you explain everything well with important pointers here and there. Loved it!
Hello, I made this recipe today and it turns out awesome..thank you
Thank you very much for your lovely feedback and words of appreciation dia chhugani, I am glad you liked it 🙂
I have made this dish tonight and everyone loved it. And the whole one and the half kg dish is finished. Not even left for me🙈 but happy that everyone loved it. Waiting for my dinner to be delivered,
Thank you very much for your lovely feedback Sadaf Khan, it means a lot 🙂
Sadaf Khan I know, I can imagine how tasty it would be. I am waiting to cook it.
All your recipes are cooked well and I like the way you explain the recipes
I gave it to my husband for office
My husband & His colleagues loved it too
Thnx for the recipe
Thank you very much for your lovely feedback and words of appreciation Sameera Kulsum, it means a lot 🙂
Your recipe never disappoints. Thank you again for the amazing recipe, ma’am! 🙂
Thank you very much Sateek Roy 🙂
I love how you have divided all ingredients so is easy to follow. Thank you for your recipes!
You are most welcome 🙂
I made this for lunch today and it was gorgeous. Thank you!
I love dis reciepe my fav veg …i enjoy hvg it recommended and every1 shd try dis
I tried it yesterday, it was delicious, thank you so much mam
Most welcome 😊
I have made this curry .My parents loved it specially my father.We had it with chapati to night .Thank u for showing a nice recipe.
My pleasure 😊
This is the 4th time i m prepating this curry. Everytime its came oyt very well and tasty. Thank you so much. Very nice and easy receipe. Love from hyderabad❤
Thank you so much for yummy recipe I have made this recipe tonight
😊
I have been cooking this for past three months, it’s awesome, restaurant taste and everyone at home likes it. I usually boil the veggies. Thanks Kabita Madam !!
You are most welcome KartheeK:)
This recipe gives me satisfaction.. Vry nice recipe. I will try it surely. Ty for d recipe
Most welcome 😊
How to make different types of DAL without pressure cooker, I had seen your dal making videos but I did not find it any more, I had been searched for 3 days in my watched videos.
I try this recipe and it turn out amazing
Happy to hear that Neha:)
Made this last year on 31st. Doing it again this year. This is how amazing your recipes are. ❤️
Thank You.
It turned out to be Extremely Good.
Thank you very much Simmi Sanjay Jain 🙂