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Raihana’s Cuisines
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Bite into a refreshing crispy, crunchy egg roll which is not fried but made in the air fryer, not only is it delicious but it is guilt free!
Ing:
Egg roll wrap wrappers
2 of the 4 pack vermicelli bean thread noodle bunch soaked and drained
2 cups Coleslaw
1 cup shredded or Matchstick Carrots
1to bunches of spring onion chopped in small pieces
1 tsp lemon (adjust per your taste)
1 tsp cajun seasoning (adjust per your taste)
1 eggs
2 tbsp chopped fresh corriander
Salt to taste
Black Pepper
1 cup shredded boiled chicken
enough oil to just brush on the egg rolls before putting them in the air fryer
Paste or glue for our rolls:
2 tbsp white flour
enough water to make a paste
Method:
Peel and separate the egg roll wrappers and wrap with a damp towel. Put the coleslaw in a big mixing bowl, next add the carrots and the chopped onion, stir all the ingredients together and incorporate the cellophane noodles and snip it if you would like to cut it so it is bite size. Add the chicken, fresh cilantro and the egg as well as the seasonings, do a taste test and start filling up the egg rolls, you don’t have to worry about any open holes on the sides, because we are doing it in the air fryer it should not matter, just make them look nice and tight. Line them up in the air fryer on a single raw brush both sides with olive oil and set the temperature for 390 for the first seven minutes, take out turn them brush with one more layer of olive oil and at this time decide how golden you want, I put it in for 400 for two minutes and they were perfect.
This should make about 25 depending how much filling you are stuffing the egg rolls with.
Enjoy!
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Hi Riahanna your recepies are great.But not clear what to do with bean thread vermicelli do we have to boil it?
Just a question that can we freeze it make it and freeze it so let me know when I need it I can put it in air fryer or fry them please can you let me know thank you.
Hi sister how big is your air fryer
Will have to try this.
Thank you so much for the wonderful recipe.
Thanks for the great, detailed instructions on frying them! I just got an air fryer and I’m excited to try this. New subscriber here!
i am a international cook and baker. today ive watched many of your videos. i am so impressed. your home recipes and way of teaching is spot on . thank you . i will be watching . my request is for many vegetarian curry's . thanks for all you do .
Excellent! Stop by my channel – I would love your advice!
Ya their meant to be deep fried so that's how I do it plus I can't afford an air fryer.
Nice and yummy 👍🏾
Thanks for sharing your recipe I will try 👍🏽making them
We should be thanking you for all these efforts
In Mauritius island we don't get cajun seasoning any optional plz
Wow that will be great to have a healthy diet receipe.
Is active fry the same perpos I have one we don't use oil
great and simple recipe.. a trick i have for this and even samosas to maintain a crispy par is to add a few spoons of cornstarch or potato flakes to the mixture to absorb any moisture so even the next day the skin is still crisp
Thank you so much for recipe .. can’t wait to make it ( just bought an air fryer today 😀)
More Air Fryer recipes please. JazakAllah Khair for this wonderful recipe
Could you tell me what brand air-fryer you have? This look so yummy!! Thank you for your beautiful videos.
Canada definitely has chopped cole slaw
Fantastic wow so yummy delicious egg rool delicious yummy teste laajwab tfs Wow looking so delicious yummy teste laajwab tfs rahti hai
Fantastic Yum yum yummy
Happy Wednesday to all of you! Here is another air fryer recipe that has helped me with my lifestyle change. These are not only delicious but they are crispy and addicting! Please give them a try and let me know how you like them! Let me know in the comment section below if you have an air fryer and if so, what have you made in it? I look forward to all the comments! Stay blessed everyone!