Easy Vegetable Curry | Tim Shieff

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A colourful vegan curry, rich, wholesome and full of tasty goodness, this is the prefect New Year dish. Free-runner extraordinaire Tim Shieff shares his favourite curry recipe based on traditional Indian spices, whole roasted butternut squash, chickpeas and spinach served on a bed of tumeric infused rice. If you’ve never tried a vegan curry before this is the one to make.

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Find the recipe here: http://www.jamieoliver.com/recipes/member-recipes/recipe-detail/4688/

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V – This is a Vegan recipe
GF – This is a Gluten-Free recipe
DF – This is a Dairy-Free recipe

For more nutritional information go to www.jamieoliver.com/nutrition

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  • Tags: #easy, curry, Shieff, vegetable
  • Categories: Veggie Vegan Recipe

Comments

Google Mail says:

Lol this curry is for white people.

talende says:

I’ve been a vegetarian for five weeks now. When ever I miss the taste of meat I cook myself a curry (any curry will do) and then I no longer crave meat. This curry looks amazing.

Brendan Harris says:

Couldn't find butternut squash here in Italy so substituted potato and pumpkin….delicious. Great recipe. Will be cooking this one again.

mr stoned * says:

Chicken curry

Sam Lupton says:

Have made this recipe multiple times… each time amazing. thank you Tim!

Trident Crystals says:

I was looking for easy recipes during this 2020 Quarantine and stumbled across this recipe. It is so easy and simple to make, plus tastes delicious. Highly recommend… 5 years late, but it was worth it 💖💖

Julie Forsyth says:

Just finished making this and it taste Devine 👌 thank you .

G Nelly says:

YUMMMMMMMM this is a dream meal of mine cannot wait to try it. I didn't know you can eat pumpkin skin

Adrian Smith says:

Real Indians use GHEE

قمر says:

We want Arabic translation
We want Arabic translation
We want Arabic translation
We want Arabic translation
We want Arabic translation
We want Arabic translation
We want Arabic translation
We want Arabic translation
We want Arabic translation
We want Arabic translation
We want Arabic translation
We want Arabic translation

VegetarianSuperman says:

How did he fall so low. He seemed like a decent bloke but his Lord Ganesha shirt was only a prop in the end.

Baltimora1975 says:

What a crap video.

Claudia Novak says:

Today I’ve made this dish for the dinner (I always make coconut carry), I added steamed broccoli and avocado on top and it was so delicious. I am obsessed with coconut curry and now I also have new addiction hehe. Nice job Tim.

Rafael Morales Pérez says:

Using your vegan recipie for my English Classes! A real pleasure, thanks

Judy Frankel says:

I can do this minus the parkour, but with homegrown butternut, cilantro, tomatoes (in the winter!) and spinach… And I soak the garbanzos (less salt that way), all organic mind you. Thanks for this vegan recipe! ; )

bumblejumper82 says:

Made this yesterday. 100% tasty confirmed. Squash took a bit longer though. Thanks! 😀

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