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• Vegan Horchata Cream Liqueur Just Launched in the US May 12, 2021
  Madrid-based Zamora Company recently launched its popular vegan Licor43 Horchata at retailers in the United States. In 2020, Zamora reformulated its Licor43 Horchata (previously known as “Orochata”) to be fully vegan and promoted the alcoholic beverage with a clever slogan that read “I’m so vegan, I don’t even call my boyfriend honey.” The vegan Horchata […]
• Target Just Launched Its Own Vegan Food Line and Nearly Everything Is Under $5  May 12, 2021
  This week, retail giant Target announced the launch of Good & Gather Plant Based, a new sub brand of its in-house Good & Gather brand. Created to serve the demands of its customers, Good & Gather Plant Based will roll out 30 plant-based products across 10 categories such as meat alternatives, plant-based dips, spreads, creamers, […]
• “Vegan Costco” Is Helping These Bakeries Create Vegan Versions of Their Best-Selling Pastries  May 12, 2021
  Vegan wholesale online retailer VEDGEco—which operates similarly to wholesale chain Costco—is hosting the Planted Chef Challenge: Bakery Edition that highlights independent bakeries across the country that are veganizing one of their signature baked goods. The bakeries currently participating in the challenge received free ForA:Butter (a vegan butter) and will offer their veganized goodies as limited […]
• Nordstrom Stocks Its First Black-Owned Vegan Nail Polish Brand  May 11, 2021
  Nail polish brand Àuda.B recently launched at luxury department store chain Nordstrom. This is the first Black-owned vegan nail polish brand to partner with the department store. The gel-like nail lacquer is also 10-free, gluten-free, and PETA-certified. Nordstrom carries 17 of Àuda.B’s best-selling colors ($18 each) curated specifically for Nordstrom, with color names such as […]
• A Vegan Cooking Show Just Debuted on Dr. Oz’s OzTube May 11, 2021
  On May 5, new vegan cooking show Global Bites With Eddie Garza debuted on new on-demand digital video platform Dr. Oz’s OzTube. Eddie Garza is a vegan chef, cookbook author, program manager of food and nutrition for The Humane Society of the United States, and VegNews magazine food columnist who works to reform food systems […]