One of the best dishes you can make with spinach. It has a potato base, spinach mushroom, and bechamel layer and topped with cheese. Written recipe: http://www.turkishfoodtravel.com/2020/12/02/spinach-mushroom-casserole/
It is so good you will want to eat the second plate so you can serve it with a simple soup or as is without the need for anything more.
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Ingredients for spinach, mushroom, and potato puré casserole:
For the potato puré:
5 big potatoes
2-3 tbsp butter
1 cup or less whole milk
salt to taste
For the Spinach Mushroom Layer:
1 big onion
4 tbsp olive oil
500gr. spinach
300gr. mushrooms
salt, black pepper to taste
For the Bechamel Sauce:
3 tbsp olive oil or 2 tbsp butter
2 tbsp all-purpose flour
1+1/2 cup milk
dash of nutmeg
salt to taste
grated mozzarella or fresh kashar cheese for topping
Festive Turkish Dinner (With Planning Guide): ↪️ https://www.youtube.com/watch?v=SY2-aqETeX0
Easy Turkish Manti In 20 Minutes! ↪️ https://youtu.be/6GmwUPVAFGo
For more Turkish Cuisine recipes don’t forget to subscribe and press the notification button: ↪️ https://www.youtube.com/channel/UCwVIj-OqEjXNqKpItChRrMQ?sub_confirmation=1
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🕉️🌷🇮🇳🌷🙏Much Thanks🙏🌷🇮🇳🌷😊🕉️
I will be making this! Thank you
Thank you for introducing to us, a loved dish!! It's an all time favorite at my home!!
I made this ,its turned out so yumm
Love from Saudi Arabia❤️
It was delicious! Thank you
You can skip the butter in the potatoes, the oil in sautéing of veggies, and the mozzarella and you've got a pretty healthy meal!
Hi, for how long can I put it in a microwave??
Masha Allah I tried it and it came out really great my father and I loved it the most my mom doesn't eat a thing that has potato in it except for fries. I'd like to tell those who didn't try it out plz do u won't regret
Oh deliciousness! I'll be trying this in the morning, and making enough for a week It looks like a great dish to have for breakfast. I'm really tired of the packaged "meals" from the store, and this looks fresh and nutritious. Thank you to Aysenur.
Thank you I’m cooking it now while watching 😊❤️
Such a great recipe. Im going to make this bake. Mushroom n Spinach good combination Your accent was sooo beautiful. Love all of it. I will go thro other recipes from you as well. Thank you. Hsve a lovely day.🙂
Can I substitute the cows milk for coconut milk?
That looks amazing! Bravo 👏 👏 👏
I tried Spinach, mushroom, potato, casserole and it was amazing. I really liked it I used mixed cheese with a pit spicy one, give it a more delicious taste.
USE NUT MILK.
What temperature did she say to bake this at?? Sounded like either- 108 or 180 . I just did 350, but didn't leave it in for aweful long. If anyone knows,could you let me know? 🙂 Thanks
😋😋😋👍
Looks fun and yummy to me:)
❤️👌👏 what a wonderful dish…a must try for my family. From India.
Aysenur, I 've been missing on your fabulous cooking! I've done your creamy red lentil soup that was amazing. Now this dish I will do as well. I love your cooking. You are a skillful chef. Alicia, Miami , FL
Thank you very much excellent
Very nice recipe…
👍👍👍😊😊😊
I love these videos. Especially this one. What I don't like is the watching of mundane chopping of veggies. Can't you have everything ready? 💕
Appearance is really good,and I tried it but not much flavour full