Garlic Butter Roasted Potatoes and Carrots | The Recipe Rebel

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These easy Roasted Potatoes and Carrots are made with Creamer potatoes, tossed in garlic butter and roasted to perfection.

INGREDIENTS:
1.5 lb Creamer potatoes any varietal by The Little Potato Company
4 large carrots peeled, sliced diagonally, 1cm thick
1/3 cup unsalted butter melted
1 tablespoon minced garlic
1 teaspoon dried parsley
1 teaspoon salt
1/2 teaspoon dried thyme
1/4 teaspoon black pepper
fresh parsley for garnishing as desired

Instructions
Preheat oven to 400 degrees F.
Halve the Creamer potatoes and place in a large bowl with sliced carrots.
In a small bowl, whisk together butter, garlic, parsley, salt, thyme and pepper.
Spoon butter over potatoes and carrots in bowl, reserving some for serving later if desired.
Stir vegetables to coat, then spread in an even layer on a parchment lined baking sheet.
Bake for 35-45 minutes until desired tenderness is reached. The exact cook time will depend on how thick your carrots are sliced, so you may want to check at 30 minutes and then adjust if necessary.
Brush with reserved garlic butter before serving if desired.

PRINTABLE RECIPE & NUTRITION INFO: https://www.thereciperebel.com/roasted-potatoes-and-carrots/

Made in partnership with The Little Potato Company.

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  • Rating:
  • Views:89,629 views
  • Tags: #potatoes, butter, carrots, garlic, Rebel, recipe, ROASTED
  • Categories: Veggie Vegan Recipe

Comments

Ananz says:

I don't have an oven. Is it possible to do it on the stove/induction?

okemena oweh says:

My “go-to-manual” after three successful attempts, delicious, thanks for sharing.😍😍

NANCY FINN says:

Looks yummy

Ren Bee says:

I'm new in baking. What is the temp in Celcius when you bake these vegetables for 45 minutes?

ndogg20 says:

Bake. For how long?

Temi_ Tope5 says:

Absolutely making this for my family as dinner but will add grilled salmon to it. Thanks for this recipe.

vermon87 says:

I just made this, my husband hates veggies and he loved it!!! Thanks!!

Plover says:

Very good 10/10 will make agien

Gail & Tanaka says:

I followed the recipe it was so amazing😋😋

TheReal OX Its worth the art says:

😲I like 💜

Jasmine Gravador says:

Looks like what I just made! Delicious!

Mary Magdaline says:

Made this tonight.
So delicious omg I enjoyed every bite

Erika Hernandez says:

Thank you for sharing this, we're trying this yummy recipe 😋

Annette Flamard says:

thank you! simple yet fantastic recipe. Liked the cooking stats in the description, thank you for doing that and adding the recipe & nutritionals

Joseph Perez says:

Did I just actually see a video on rotating potatoes and carrots without the time or temperature listed to cook them?

Edward Gurick says:

looks yummy!! could you tell us how long to bake and at what temp…Thanks

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