8 Amazing Veggie Burgers

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  • Tags: Amazing, Burgers, veggie
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Comments

Tahsina Kabir-Kuski says:

The best things abt these patties is that as you bite into them, they taste SO delicious and palatable yet they are brimming with essential nutrients! If we are going to discuss how "we are evolved to eat meat," then maybe we should also discuss how we are evolved to eat a TON of fibre and the typical modern diet doesn't get anywhere near as much.

Not to mention that lots of ethnicities around the world so not any meat like pure vegeterians in India yet they receive all the essential nutrients and go on to lead long happy healthy lives. I am really thankful to be able to explore more and more plant-based options!

I love Aviation says:

Yuma yumadeeeyummmm sayueei queeeeen dreaaammm

Generous McDuck says:

This is vegetarian not vegan however all of these look amazing.

Christian Gab says:

Thank you for sharing 8 amazing vegan burger recipes you are truly awesome and wonderful as always ^^

Katy Arnold says:

I am definitely making all theses vegan burgers. All theses vegan burgers looks delicious!!!

Eddy Madison says:

The chickpeas one is basically what happened if you put Falafel on a bun, aside from that it looks delicious

Mayank Kumar says:

You'll found tons of them in India McDonald's also has restraurants in some parts of the country which serve vegetarian only

elusive reveries says:

I made the chickpea burger but without sweet potato and it was so good

m. taylor says:

I give up…my homemade bean and tofu patties keep crumbling or are so moist it falls apart, and I do not wish to add too much flour to bind it otherwise it becomes a fat gainer patty. I wish I knew how companies who sell flavored tofu patties get it so tightly compressed and solid.

allyson beau says:

Time stamps
0:05 black bean burger
0:34 sweet potato chickpeas burger
1:15 sunflower burger
1:45 portobello burger
2:20 quinoa pizza burger
2:45 blackbean and corn burger (contains egg)
3:15 cauliflower and chickpea burger
3:50 sweet potato and white bean burger

C_ Farther says:

I hate flax seed, has the taste of vomit in everything you make! HATE IT. Buy some eggs. All species eat someone's eggs.

Jyoti Gupta says:

This all burgers look delicious.. But I don't have a oven.. 😥😥😥😓😢

Briclyn Forest says:

How does the buzz feed work?

Krisha Choksi says:

Can I fry the first patty recipe instead of baking it?

RealLove 97 says:

Wow I didn’t think it was this easy ! Definitely gonna be making my own instead of buying !

GreeneGene33 says:

It is not farms that are dirty and dangerous It is the psycho's in charge that are DIRTY AND DANGEROUS !!!! Know your enemy!

Naz Tural says:

Me: just use meat 🥩
Me 2. Seconds later: oh there is vegans and vegetarians in this world 😆

Glamour Ghoul90 says:

I myself am not a vegetarian but I just started enjoy some veggies burgers for my lunches

11 - c- 43 Khushi Kandalgaonkar says:

Is egg vegan ?

Lily Vuong says:

I actually sometimes opt for veggie burgers because they feel less fatty and oily on the palette, it has a nice tender bite too. Much healthier and just as tasty! ✨

Hodan Adan says:

This music has a EDM or Electronic Dance Music that will dance away to a music festival and also going to a nightclub

Hodan Adan says:

I was a vegan and vegetarian for the first time. If I don't eat meat, fish or chicken

Kirttana S says:

2:18 you dare call that a bite!?

DBossMan117 says:

I’m not vegan or vegetarian but my girlfriend is and since coming vegan recipes, I’ve got to say, vegans sure know how to pack the flavor. For sure it’s to replace meat but damn is it an amazing concoction of spices and flavors. I’ve fallen in love with vegan cooking over the past year and certainly have incorporated vegan foods into my own diet. Love love love the vegan movement

Joseph Ybarra says:

I am going to eat these more often due to my weight problem

zumo de cereza says:

Tried the first one a while back. Tastes very bland and texture was simply terrible. So mushy. I am surprised ppl are saying it was good? Maybe should i try with dry beans next time?

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