NEW ASIAN VEGAN RECIPES EBOOK ►► https://www.thecheaplazyvegan.com/everyday-asian-recipes/
In this video, I’m showing you guys some RIDICULOUSLY easy vegan “recipes” and meal ideas that I made all the time when I was broke & didn’t know anything in the kitchen.
“RECIPES” HERE ►► https://www.thecheaplazyvegan.com/?p=21845
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You are way too beautiful you should be a runway model
i am a young chef and trying to go vegan for a month, and i just wanted to say that watching her cut the onions and the garlic in the beginning really hurt me. If your a chef you know what I'm talking about.
Edit: I now realize that coming here was a mistake. Not that shes a bad chef, its just watching her cook doing little small things with absent technique send a chill down my spine. This actually happens a lot to me, which is why I cant be around friends or family when they cook. It's a curse.
This is seriously the most helpful video I’ve ever seen on what to eat. Thank you so much, I really appreciate you!!!
You’re awesome! Thank you so much for all your cool and funny videos!🤘🏼👍🏼 gave me a bunch of ideas.
Rose you look gorgeous today. I love how you say you don't know anything, but you are actually super smart. I appreciate all you videos. Thank you so much.
Rose: adds sprite to red wine
Me: cry in french
A couple I can recommend is stretching beans into beanballs or chickpeas into chickpea burgers. Peas and chickpeas are great for stirfry protein. Chili is definitely great for making an adaptable dish. If it doesn’t taste right you can always change it a bit. Curry is the same way. Soup. Anything can be made into soup and there is no wrong way. Corn is great for filling yourself up if you need that, if you have some on the cob it can be a little ritual. Salsa is a great snack to make or buy and stretch with chips. Add rice or brown rice for more nutrients or vegetable based pasta or just white rice or regular pasta to stretch. Burritos and Mexican. Anyone can do it and it doesn’t matter what you put in. For dessert? Fake cheesecake. Easy and delicious and made with tofu and graham crackers so its super nutritious and you can make it with jam you already have for making peanut butter and jelly sammiches. Tofu has some nice qualities to go with peanut butter as well. Hot sauces and chilis and such if you need some novelty in your dish. One or two jars of your favorite sauces and spices can turn anything boring into something you love. Oatmeal, definitely and smoothies. Freeze them so they last. It’s alot more cost effective than we think to be vegan.
Dear God can you shut up?
Walnuts, green apples, almond milk, oatmeal, chia seed,
📣📣📣VEry longgggggggggggg vid🤪
Thank you, great video. I know Im late though.
I remember a lot of these recipes that you made while you were in London. And I remember something like $1.a day food challenges.
Loved the video!!!
Your shirt looks wet 🤣. Nice suggestions for meals
These are great, cheap, vegan meals. Thanks for posting!
Fantastic and fun video and …………helpful too! I am working on transitioning, so this really is a very helpful video.
Rose your amazing , love the meep meep meep meep lol and yes the struggle was real!
Skip the first 3 and a half minutes unless you want her life story
I came here for a life changing experience but you're so annoying I'm going to go shoot a deer instead
hahaha i am a "cheap lazy vegan" too 🙂 I do onion, green pepper, mushroon n tomatoes .. satue them up add n my beans n rice n put on heated tortilla n then add my baby spinach n top with either sausla or guac … super simple cheap n filling