Mushroom Cannelloni | Keep Cooking Family Favourites | Jamie Oliver

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Oozy, hearty, cheesy mushroom greatness wrapped up in beautiful cannelloni. An absolute crowd pleaser and well worth a go!

Keep Cooking Family Favourites originally aired on Channel 4. If you’re UK based stream Jamie programmes on All 4 www.channel4.com

Thanks for subscribing! : https://www.youtube.com/user/jamieoliver?sub_confirmation=1

Links from the video:

British Bolognese | Keep Cooking Family Favourites | Jamie Oliver
https://www.youtube.com/watch?v=cfpGzomuiAs

Filo Chicken Kiev | Keep Cooking Family Favourites | Jamie Oliver
https://www.youtube.com/watch?v=8g3oI7T59i0

For more information on any Jamie Oliver products featured on the channel click here:
http://www.jamieol.com/JamieOliverRange

For more nutrition info, click here: http://jamieol.com/Nutrition

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British Bolognese | Keep Cooking Family Favourites | Jamie Oliver

#KeepCookingFamilyFavourites
Thanks for subscribing! : https://www.youtube.com/user/jamieoliver?sub_confirmation=1

This is a stunning British take on the classic bolognese from the new series! What a dish! You have to give this one a go!

Keep Cooking Family Favourites originally aired on Channel 4. If you’re UK based stream Jamie programmes on All 4 www.channel4.com

Links from the video:
How to Make Pasta | Jamie & Buddy Oliver
https://www.youtube.com/watch?v=hTn8Uh1m0hg

Homemade Fresh Pasta | Keep Cooking & Carry On | Jamie Oliver
https://www.youtube.com/watch?v=7z-WKvuYp6s

For more information on any Jamie Oliver products featured on the channel click here:
jamieol.com/JamieOliverRange

For more nutrition info, click here: http://jamieol.com/Nutrition


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  • Tags: #cooking, Cannelloni, Family, Favourites, jamie, Keep, mushroom, oliver
  • Categories: Veggie Vegan Recipe

Comments

kai mortimer says:

You wont see me eating it I would put meat in simply because i love to meat too much i cant imagine a dish without meat lol if jamie oliver would cook that for me i would rather go mc donalds lol

audentish says:

More vegan recipes, pleeeease 😀

robin punter says:

I made this a few weeks ago and it was fantastic. The recipe in the book (7 ways) is different as it doesn't include the cooked green leaves on the bottom of the tray.

Leeve Williams says:

Trying to find cannanolli pasta is like the hunt for the Red October…..Tesco (nope), Waitrose (nope), Sainsbury's (nope)…..mushroom lasagna anyone? Where did you get them Jamie?

Ivo Luijmes says:

What is that first vegetable he uses?

Anthony Larkin says:

Making this tonight! Wish me luck 🙂

HRJGuide 50 says:

Jamie Please bring back drinks tube at least for Christmas

MrMoonout says:

Tried this came out delicious. I would suggest not putting the spinach at the bottom because mine got all stuck.

Mac Will says:

Does anyone have a List of all the ingredients you Need for the dish?

isatonic lab says:

Досадно, что ты не играешь в игру Том: Друзья. Это очень крутая игра 2020 года. Скачай её, да поскорей! ТАМ-ДАМ!

Κατερίνα Μόκα says:

Do you know that mushrooms have 400 IU of vitamin D. that we need to produce the immune system in our body. also helps stop osteoporosis because it helps in the production of bone marrow vitamin D.
I have this problem and I thought of sharing it with you, it can help someone other than me.
I also want to thank you because I have run out of ideas on how to cook my mushrooms …. I was starting to get bored.

Well Thank you!

cathy phegley says:

Gosh this is so elegant and so simple! My mouth is watering…..I must go cook! Love your stuffing technique! Not what I would have expected at all(but that’s what I love about you friend! Totally not your usual cup of tea😂🤪😂)

Poly Philoprogenitive says:

My husband made this recently and it was delicious!

Vogliadicucinare Anto nella says:

Kisses from italy..love cannelloni and pasta

palak agrawal says:

Can it be baked using the microwave? And at what temperature?

Sally Smith says:

Yum blessing.

Sally Smith says:

Gobsmackedt. Yum

Sally Smith says:

Wow. Your caneloni is smaller than ours

Demet Ozkan says:

perfect end💚

Flugelhorn176 says:

Made this tonight and it was UNBELIEVABLE. This could be so easily adjusted. Imagine throwing a bit a sausage in the filling chefs kiss

Kohyar Naderi says:

Looks great, I might try it.

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