Learn how to make a Meatless Meatballs recipe! Go to http://foodwishes.blogspot.com/2013/04/meatless-meatballs-celebrating-magical.html for the ingredient amounts, more information, and many, many more video recipes! I hope you enjoy this easy Meatless Meatballs recipe!
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You said they were meatless meatballs then you add eggs. Eggs are meat so these are not meatless or Vegetarian.
@3:59
I like my balls smooth myself
(I shave once a week in the shower)
Hey everyone: i know no one will read this but you could also try this, because it's a lot easier… https://youtu.be/4YF4-iM7xa0
Can I do this without egg? I'm fully vegetarian for lent.
No-meat-at-all-balls
omg the meatballs tasted fantastic! Thank you so much for this recipe, I can only recommend it. Can't believe it's not real meat
I always roll my balls……ok that dont sound right
Try it with cumin 👌🏼
I just made this and this recipe is absolutly incredible. You are a genius. Greetings from Germany.
Making this again for the 3rd time. This is my go to recipe for a spaghetti dinner. I added a pinch of basil and a pinch or rosemary after adding the oregano.
No eggs either then??
I made this for someone that despises mushrooms and I got no complaints. Went back for seconds.
Hello how well will these hold up in the freezer ., Happy New Year
I’ve done this recipe so many times and it’s delicious.
He says “please leave minimum 4 hours in the fridge” I never do it and they still come out great 👌
Parmesan cheese is not vegetarian. Just saying.
I would give it 3/5.
Liked the idea of it. It took an hour alone just to chop the mushrooms.
It was a 3 part cooking dish over 2 nights. Lots of work. Taste was nice as a vegetarian dish. I personally not dying to make it again. But great for vegetarians 🍋🍌🍎🍏
Made this today and they tasted really good! Thank you❤️
ovo-vegetarian
My son loves these and if u want u can make burgers out of this which i did and also ipot it in baked ziti and it was great after all i am the captain of my meatless meals lol
Being a vegan, I will try using chickpea flour and chia or flax seeds to replace the eggs. Thanks for the recipe!
Ohhh yess!!!! I'm vegetarian 😛💚🥰
Excellent… will try this tomorrow
I'm in the "let get down to room" temp phase and ….i can't taste testing the onion/garlic/mushroom sautee. I hope I have enough left for 4…err 3 meatballs by the end.
Hi Chef John, I watched this recipe many times but only got around to making it this evening. While I didn't allow the mix to sit for minimum 4 hours as advised, it came out wonderful. I appreciate you channel and instruction very much. Thank you.
Why egg thats meat
He said “ smooth balls” 😆