I woke up on Saturday morning and wanted a good vegan breakfast sausage! So I whipped up a quick 20 minute sausage recipe using the seasonings from All recipes breakfast sausage and my recipe for simply plant based meat. This is how easy it is to adapt these vegan meat recipes into whatever you want!
Make sure to check out my original sausage recipe here for a more advanced upgraded sausage recipe! here https://youtu.be/-IphNGXfxhw
Seasonings here.
https://www.allrecipes.com/recipe/16359/breakfast-sausage/
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The goal of SauceStache is to continue trying something new, something new to me and something different.
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Hi Mark, which seasoning should I buy? If I want to make breakfast sausage to taste kind of like pork sausage (Jones)
You are amazing 🤩
I made these this weekend and they were so good! Thank you for sharing so many incredible recipes with us!
Man you're amazing! I'm new to the Plant based/ Vegan world and I'm just in love with all the options. Do you plan on doing a DIY Flavored Coffee Creamer like Coffeemate?
Hi. Can I pre order your book. And will it be a digital book. Keep going with your wizardry 👍
Those are cevapi not sausage.
Anyone else vote for gloves, somebody gonna find a finger hair in their sausage 😂
I'm going to make this tonight but with the Orrington Farms Vegan Ham Flavoring and no coconut oil puck.
When will you do a cookbook? Seriously, I need your cookbook.
THANK YOU! so much for sharing your videos and all your hard work and time put into making the videos and recipes
I have read in scientfic Papers that coconut oil is really unhealthy contrary to popular beliefs. Is There an alternative that I could use?
You're awesome 💜
eww it looks gross
Other than cooking my first half of the batch before I realized I forgot the spices, this went pretty well!
Next time I think I'm going to back the pea protein down a bit though, I think that made the texture a bit more creamy than I would want out of sausage. It tastes damn good already! Oh yeah and black pepper, definitely needs some black pepper.
Oki but that looks delicious 🤩 Can't wait!
Well being the lazy ass that I am, I decided to just go check out Target, cus I read that they got some good Vegan products, but I'm not sure if it's available in stores, so I'm barely gonna check it out tomorrow. For the past week, I've been eating nothing but big ass bowls of Beans, Black Beans, Peas and Fruit and Cereals that have Almonds Milk, and well I need more variety. I'm doing my best to not eat animals, and yes, I miss eating meat, so I am gonna try out these Target meat products. I also needa check out ur store, cus maybe u have some of these products already pre-made and frozen. I definitely wanna try ur wings. But I have one rule… I don't eat soy products, and if they do have soy, it's gotta be in a very small amount. And checking the blocks, these Target items seem to be soy free. So yeah, I'm definitely gonna check out and see my options. Cus yeah, peas and beans are getting boring to eat.
Ever since I found this channel, my kitchen productivity level has dropped. I can't stop watching. And dreaming.
Thank you for this recipe! I added nutritional yeast and some turmeric for color and it tastes so good! I love your channel, keep up the good work.
These look great. Does the recipe freeze well before cooking or is it recommended just to mix the ingredients before cooking?
You okay? Felt like you seemed a little down in this video
I have a request. Lamb. If you didn't like lamb before going vegan it will probably be hard to replicate, but I used to really like rack of lamb. Basically like steak, but with a different taste.
I made this, thanks! It tasted a litlle piney to me so I want to tweak the spices – maybe more sage, less than 8 tsp of marjoram, and maybe try a different heat than the red pepper flakes or a mixture of cajun powder, cayenne and flakes /or a touch of hot sauce…very good though! Sausage is something I like to eat at least 3 or 4 mornings per week so this hits the spot!