These vegetarian sausages from Glamorgan in Wales are very simple to make. Glamorgan sausages contain breadcrumbs, leeks and cheese. Glamorgan vegetarian sausages are very easy to make and very tasty. They became popular during WWII when meat was in short supply.
The written recipe is here: http://keefcooks.com/glamorgan-sausages-recipe/
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I'll definitely have to make these👍🇿🇦
Is either fresh or dried breadcrumbs ok?
Oh Yes, a Scotch Egg would be a great idea from this mixture… A Vegetarian Scotch Egg!
did you find them in Tesco's freezers. If so we make them where I work 🙂
When I can walk or even stand up, see my kitchen again I’ll give these a try.
Reminds me a little of Potato Croquettes. look good.
Keith are you going to go to the Christmas market.?? for a bockwurst sausage mmmmmmI've not been that well. The death of my mummy took its toll on me and i'm know on antidepressants. But im still coming to Leeds to see my cousin Mark yay.
I was having a pretty crummy day, then I found KeefCooks. I've watched about a dozen of these now. Really cheered me up. Keep it up Keef!
in translation for native American Indian vegetarian means–bad hunter
love this one
Is it preferable to use a certain type of breadcrumbs?
I love this channel!
You guys are adorable
Thank you Keef , appreciate the shout out . Your sausage looks fantastic full of good Welsh flavour. Will repay this shout out in my next video 🙂 all the best my friend
Great video :-0)
Looks positively yummy. I envision these sausages with long eggs of the same length, bound together with bacon strips.
Hmm by my eye i think you used less flour and more milk than stated, but yea I'm not sure, the sauce turned out great!!
Ohh Thanks Keefay for the shout out. I got my train tickets for when I come up for the Christmas market £17 to Leeds and £22 back to London. Impressed of course you are. ha ha. I love anything vegy but downfall is curry goat. I do love the misses she makes me laugh, you go well together. xx They do look lush mmmmm
This looked so good I am going to try it! Drooling over here lol.
Ooh, those look delicious! I want to try making those. Do you think they could be baked instead of fried?
I've never seen Mr Ramsey chop as quickly as you! Lol
Hi Keefcooks and Mrs Keefcooks yes make the Welsh egg using Glamorgan the sausages. As a Cardiffian I totally approve
Looks great! Long Welsh Egg in the offing, perhaps? I've decided to cook something from your channel every Saturday night to help my kids get used to different foods – might do this one first (with jam doughnuts for pud!). Thanks for another great video Mr & Mrs KeefCooks!
As always, a joy to watch. Thanks Keef for your inspiration.
The wing roulette would be fab with home made hummus and pitta bread, the half roast chicken with mash potatoes and home made slaw would be amazing too yummy yummy 😋
Very nice little veggie dish there Keefy mate , well done , thanks Ivan
Fascinating eye quirk
As ever… Wonderful
Keef, you rock! You are the funniest chef on Youtube. And those sausages look tasty.
As usual you hit the mark Keef my daughter is a veggie and it’s sometimes difficult when she comes over now I can surprise her when I say it’s sausage and mash…thank you dear boy … I’ll be doing this on Monday….ill let you know if I get it right …